This recipe is fromCarron Farms. Equal amounts of the following with the vegetables peeled and cut into 1/2” thick long slices(resembling fries):Carrots, Sweet Potatoes, Rutabaga, Parsnip, Beets, and Celery Root. (Purple Top Turnipscan be used ifyou have as well)Fresh...
2 lb (1 kg) potatoes, peeled and cut into cubes (5 or 6 potatoes)Half small celery root, peeled and cut into chunks2 cloves garlic3 tbsp (45 mL) butter1/2 tsp (2 mL) salt1/2 to 3/4 cup (125 to 175 mL)...
This recipe is fromFood Network. ½ sticks (1/4 cup or 4 tablespoons) ofbutter1 onion, peeled and chopped2 celery root, peeled and chopped into small pieces1 ½ L chicken or vegetable broth1 tsp dried thyme orfreshthymeSalt and pepper to taste...
1 tbspbutter1onion, chopped2clovesgarlic, chopped6 cupscelery root, peeled and diced3 cupschicken or vegetable broth, no salt added1 cupmilkSalt and freshly ground pepper12slices ofbaguette4 ozCanadian Aged Cheddar, grated 1. In a large saucepan, melt butter and cook onions for about 10...
