Golden Scalloped Potatoes

6 cups Yukon Gold potatoes, peeled and thinly sliced1/2 cup onion, finely chopped2 cups Swiss cheese, gratedSalt and freshly ground pepper1 1/4 cups chicken broth2 tbsp all-purpose flour 1. Preheat oven to 350°F.2. In a 9˝ square baking dish, layer half the potato slices,...

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Shepherd’s Pie with Garlic Mash

1 lb potatoes yellow fleshed, peeled and chopped6 cloves garlic1 can kidney beans white, drained and rinsed1/2 cup milk skim, warmed1 tsp canola oil1 onion chopped1 carrot chopped1 stalk celery chopped1 pkg turkey lean, ground1 tsp thyme dried, leaves1/4 tsp pepper fresh ground2 tbsp flour all purpose2 cups beef broth sodium reduced1 tbsp tomato paste2 tsp Worcestershire sauce2 bay leaves 1. Cover potatoes and garlic with water in a pot and bring to the boil. Cook for about 15...

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Vegetable Turkey Curry

1/4 cup oil1 cup  onion, diced2 cloves garlic, minced2 tbsp hot curry powder*1/2 tsp turmeric1/2 tsp chili powder2 tsp paprika2 tsp garam masala2 cups cauliflower cut into florets2 cups carrots, peeled and sliced2 cups potatoes, peeled and diced2 cups...

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Hearty Beef Borscht

3.3 lb beef, cubed (shoulder or chuck)10 cups beef stock2 large carrots, sliced3 celery stalks, sliced1 medium-sized cauliflower, cut into pieces3 onions, sliced2 large potatoes, cubed2 leeks, sliced3 bay leaves2 tbsp parsley, chopped tarragon, as desiredsalt and pepper to taste6 cups cooked beets, canned or...

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